The One Pot Cook

Description

Product ID:	9781786691118
Product Form:	Paperback / softback
Country of Manufacture:	CN
Title:	The One Pot Cook
Authors:	Author: Hattie Ellis, Emily Faccini
Page Count:	272
Subjects:	Cookery / food by ingredient, Cookery by ingredient, Cookery dishes and courses: main courses, Main courses
Description:	Select Guide Rating 150 one pot recipes to feed family and friends with maximum flavour and minium fuss. From award-winning food writer Hattie Ellis. It''s time to get back to simple home cooking. Mealtimes have become far too complicated. Award-winning food writer Hattie Ellis thinks it''s time to rekindle our love for the simple One Pot meal: good food, great flavour, no fuss. Whether you want quick, tasty suppers, or leisurely weekend feasts, The One Pot Cook has 150 mouthwatering recipes to suit all tastes. These include family favourites such as Cottage Pie and Hot Pot; treats from distant shores such as Beef Rendang and Gumbo; and puddings to make the meal complete such as Apple Charlotte and Toffee Banana Tarte Tatin. So grab a pot, sharpen your knives and get ready to become a One Pot Cook.
Imprint Name:	Head of Zeus
Publisher Name:	Bloomsbury Publishing PLC
Country of Publication:	GB
Publishing Date:	2016-10-06

Weight	686 g
Dimensions	237 × 309 × 31 mm