Description
| Product ID: | 9781784886912 |
| Product Form: | Hardback |
| Country of Manufacture: | GB |
| Title: | At the Table in Paris |
| Subtitle: | Recipes from the Best Cafes and Bistros |
| Authors: | Author: Jan Thorbecke Verlag |
| Page Count: | 128 |
| Subjects: | National and regional cuisine, National & regional cuisine, Travel guides: restaurants and cafes, Restaurant, cafe & pub guides, France |
| Description: | Select Guide Rating A collection of 40 recipes inspired by Paris, the City of Lights At the Table in Paris invites readers to take a culinary stroll through the City of Light, along the Seine, over the Pont Neuf, to the Eiffel Tower, while taking little pit stops at street cafés to experience the food and drink on offer. With 40 typical French recipes, from breakfast right through to dinner and dessert, as well as information on what to do and where to go, this is a cookbook like no other. Discover the best green spaces to enjoy a picnic and feel inspired by time spent at the city's famous bistros to whip up your own version of Moules Frites, Coq Au Vin or Crème Brûlée. At the Table in Paris celebrates all this city has to offer when it comes to food, drink and must-see places. |
| Imprint Name: | Hardie Grant Books (UK) |
| Publisher Name: | Hardie Grant Books (UK) |
| Country of Publication: | GB |
| Publishing Date: | 2024-02-01 |