Chai, Chaat & Chutney: A street food journey through India

Description

Product ID:	9781784722876
Product Form:	Hardback
Country of Manufacture:	CN
Title:	Chai, Chaat & Chutney
Subtitle:	A street food journey through India
Authors:	Author: Chetna Makan
Page Count:	240
Subjects:	National and regional cuisine, National & regional cuisine, India
Description:	Select Guide Rating Explore exciting new recipes from the streets of India's four biggest cities. Chetna Makan has travelled to the four corners of India - Mumbai, Kolkata, Delhi and Chennai - sampling the extreme varieties of street food on offer. Each area has subtle differences in ingredients and techniques, making the cuisine completely unique and full of character. In Chai, Chaat & Chutney, Chetna has taken inspiration from the street and created delicious recipes that are simple to cook at home. The result is a completely fresh take on Indian cuisine - try Tamarind Stuffed Chillis, Chana Dal Vada with Coconut Chutney and Sticky Bombay Chicken from the South or let your senses venture to the North for Chole, one of the ultimate curries, sweet Carrot Halwa, Pani Puri and Cardamom & Pistachio Kulfi.
Imprint Name:	Mitchell Beazley
Publisher Name:	Octopus Publishing Group
Country of Publication:	GB
Publishing Date:	2017-07-06

Weight	1082 g
Dimensions	197 × 242 × 27 mm