Description
| Product ID: | 9781504800358 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | MY |
| Series: | Self-Sufficiency |
| Title: | Self-Sufficiency: Preserving |
| Subtitle: | Jams, Jellies, Pickles and More |
| Authors: | Author: Carol Wilson |
| Page Count: | 128 |
| Subjects: | Cooking with specific gadgets, equipment, utensils or techniques, Cooking with specific gadgets, Cookery: preserving and freezing, Preserving & freezing |
| Description: | Select Guide Rating This book, your one-stop guide to successful preserving, contains information on ingredients, popular fruits and vegetables, sugars and cooking techniques, along with storage information and helpful hints and tips, followed by 60 delicious recipes. NOW AVAILABLE IN PAPERBACK! The Self-Sufficiency series presents single-volume explorations of everything from Home Brewing to Natural Home Remedies to Beekeeping and Preserving. Each book is illustrated with full-color drawings and takes the reader step-by-step through each skill in clear language that explains technical terminology and difficult procedures rather than simply (as is the case with so many similar treatments) avoiding them. These are the kind of guides that, when carefully read and followed, can make anyone an amateur expert in the particular skill addressed. |
| Imprint Name: | IMM Lifestyle Books |
| Publisher Name: | IMM Lifestyle Books |
| Country of Publication: | GB |
| Publishing Date: | 2015-09-01 |