Description
| Product ID: | 9789814189613 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | SG |
| Title: | Penang Heritage Cookbook |
| Subtitle: | Yesterday'S Recipes for Today's Cook |
| Authors: | Author: Ong Jin Teong |
| Page Count: | 208 |
| Subjects: | Cookery / food and drink / food writing, Cookery / food & drink etc, Cookery / food by ingredient, Cookery by ingredient |
| Description: | Select Guide Rating Penang is one of the food capitals of Malaysia. However, over time, many Penang heritage dishes have been modified so much that what is served today is just a pale image of the original. |
| Imprint Name: | Landmark Books Pte.Ltd ,Singapore |
| Publisher Name: | Landmark Books Pte.Ltd ,Singapore |
| Country of Publication: | GB |
| Publishing Date: | 2020-01-01 |