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      Expressions: Art in Pastry: Recipes and Ideas for Extraordinary Pies and Tarts

      1 in stock

      Firm sale: non returnable item
      SKU 9781914239137 Categories ,
      Select Guide Rating
      This groundbreaking book is where pastry meets art. Recipes and designs for stunningly beautiful sweet and savoury pies and tarts encourage you to unleash your creativity in the kitchen.
      This groundbreaking book is where pastry meets art. Recipes and designs for stunning...

      £26.00

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      Description

      Product ID:9781914239137
      Product Form:Hardback
      Country of Manufacture:GB
      Title:Expressions: Art in Pastry
      Subtitle:Recipes and Ideas for Extraordinary Pies and Tarts
      Authors:Author: Julie Jones
      Page Count:208
      Subjects:Cookery / food and drink / food writing, Cookery / food & drink etc, General cookery and recipes, TV / Celebrity chef / eateries cookbooks, Cooking for one, Cooking for parties and special occasions, Cookery dishes and courses / meals, Cookery dishes and courses: main courses, Cookery dishes and courses: desserts, Baking, General cookery & recipes, TV / celebrity chef cookbooks, Cooking for one, Cooking for parties, Cookery dishes & courses, Main courses, Desserts, Cakes, baking, icing & sugarcraft
      Description:Select Guide Rating
      This groundbreaking book is where pastry meets art. Recipes and designs for stunningly beautiful sweet and savoury pies and tarts encourage you to unleash your creativity in the kitchen.
      This groundbreaking book is where pastry meets art. Recipes and designs for stunningly beautiful sweet and savory pies and tarts encourage you to unleash your creativity in the kitchen

      Julie Jones, Instagram influencer and author of Soulful Baker and The Pastry School conducts online work-shops for pastry decorating and this is the book that  her followers have been crying out for. 

      A collection of basic sweet, shortcrust and hot water pastry recipes at the start of the book can each be used for a variety of pies and tarts and with a wide range of fillings, both sweet and savory.

      Chapters on Fruit, Meat & Fish, Vegetables, Sweet Dairy and Cheese include 40 recipes that can all be adapted to variety of decorative approaches. The recipes suit small and large rounds and small and large squares, according to how many people you’re planning to serve for. In total there are more than a hundred decorative pies and tarts to feast your eyes on. Recipes include a linear fruit pie, a cheese lattice pie, a pumpkin baked pastry tile pie and a carrot and courgette flower pie. Every chapter includes exquisite photography by Andrew Montgomery of both the food and the inspiration behind it.
      Imprint Name:Kyle Books
      Publisher Name:Octopus Publishing Group
      Country of Publication:GB
      Publishing Date:2022-09-29

      Additional information

      Weight882 g
      Dimensions207 × 261 × 25 mm