Description
| Product ID: | 9781910536957 |
| Product Form: | Hardback |
| Country of Manufacture: | CN |
| Title: | The Real Greek |
| Authors: | Author: Tonia Buxton |
| Page Count: | 240 |
| Subjects: | National and regional cuisine, National & regional cuisine, Cookery / food by ingredient, Cookery by ingredient, Greek islands |
| Description: | Select Guide Rating A stunning collaboration between the team of experienced chefs at The Real Greek and the restaurant's consultant Tonia Buxton, this is a comprehensive guide to creating restaurant-standard food in the comfort of your own home. |
| Imprint Name: | BLINK Publishing |
| Publisher Name: | Bonnier Books Ltd |
| Country of Publication: | GB |
| Publishing Date: | 2016-07-14 |