Description
| Product ID: | 9781903141779 |
| Product Form: | Hardback |
| Country of Manufacture: | GB |
| Title: | Czech and Slovak Food and Cooking |
| Authors: | Author: Ivana Veruzabova |
| Page Count: | 128 |
| Subjects: | National and regional cuisine, National & regional cuisine, Former Czechoslovakia |
| Description: | Select Guide Rating Over 65 authentic recipes from the heart of Europe, with 300 evocative photographs. |
| Imprint Name: | Aquamarine |
| Publisher Name: | Anness Publishing |
| Country of Publication: | GB |
| Publishing Date: | 2012-07-25 |