Description
| Product ID: | 9781902407777 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | GB |
| Title: | Traditional Scottish Recipes |
| Authors: | Author: Eleanor Cowan |
| Page Count: | 192 |
| Subjects: | National and regional cuisine, National & regional cuisine, Scotland |
| Description: | Select Guide Rating Generations of Scots have grown up on recipes using oatmeal, curly kail (cabbage), haddock, potatoes, offal, and soups made with a good ham hough. This book combines traditional, classic recipes with Scottish family favourites - with tips - handed down within families to produce a tried and tested working cookbook of 86 recipes. |
| Imprint Name: | Waverley Books |
| Publisher Name: | The Gresham Publishing Co. Ltd |
| Country of Publication: | GB |
| Publishing Date: | 2014-06-12 |