Chewing the Fat: Tasting notes from a greedy life

Description

Product ID:	9781783352395
Product Form:	Paperback / softback
Country of Manufacture:	GB
Title:	Chewing the Fat
Subtitle:	Tasting notes from a greedy life
Authors:	Author: Jay Rayner
Page Count:	160
Subjects:	Cookery / food and drink / food writing, Cookery / food & drink etc
Description:	Select Guide Rating 'This is Rayner at his rambunctious best: upfront, full-fat, and always deliciously written.' Nigella Lawson'A sophisticated palate and a fiery, comic tongue. ‘This is Rayner at his rambunctious best: upfront, full-fat, and always deliciously written.’ Nigella Lawson ‘A sophisticated palate and a fiery, comic tongue. Jay Rayner’s food writing is brilliant.’ Stanley Tucci Why are gravy stains on your shirt at the dinner table to be admired? Does bacon improve everything? And is gin really the devil’s work? In this rollicking collection of his hilarious columns, the award-winning writer and Observer restaurant critic Jay Rayner answers these vital questions and many, many more. They are glorious dispatches, seasoned in equal measure with both enthusiasm and bile, from decades at the very frontline of eating. ‘Deliciousness served up in book form.’ Philippa Perry ‘Wonderfully funny, foodie and perfectly short.’ Tom Kerridge
Imprint Name:	Guardian Faber Publishing
Publisher Name:	Guardian Faber Publishing
Country of Publication:	GB
Publishing Date:	2021-09-02

Weight	114 g
Dimensions	307 × 180 × 16 mm