Description
| Product ID: | 9781682686591 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | US |
| Title: | Fabulous Modern Cookies |
| Subtitle: | Lessons in Better Baking for Next-Generation Treats |
| Authors: | Author: Chris Taylor, Paul Arguin |
| Page Count: | 360 |
| Subjects: | Baking, Cakes, baking, icing & sugarcraft |
| Description: | Select Guide Rating With bolder-than-ever flavours and spectacularly scientific techniques, the American “cookie” has truly never been more fabulous |
| Imprint Name: | Countryman Press Inc. |
| Publisher Name: | WW Norton & Co |
| Country of Publication: | GB |
| Publishing Date: | 2022-05-31 |