Description
| Product ID: | 9781609808396 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | US |
| Title: | Provincetown Seafood Cookbook |
| Authors: | Author: Howard Mitcham |
| Page Count: | 288 |
| Subjects: | Cookery / food by ingredient: fish and seafood, Cooking with fish & seafood |
| Description: | Select Guide Rating A delightful collection of reliable recipes, folk history, and local colour by Cape Cod''s best-known and most-admired chef. Provincetown''s best-known and most-admired chef combines delectable recipes and delightful folklore to serve up a classic in seafood cookbooks. Read about the famous (and infamous!) Provincetown fishing fleet, the adventures of the fish and shellfish that roam Cape Cod waters, and the people of Provincetown. Then treat yourself to Cape Cod Gumbo, Provincetown Paella, Portuguese Clam Chowder, Lobster Fra Diavolo, Zarzuela, and dozens of other Portuguese, Creole, and Cape Cod favourites. |
| Imprint Name: | Seven Stories Press,U.S. |
| Publisher Name: | Seven Stories Press,U.S. |
| Country of Publication: | GB |
| Publishing Date: | 2018-06-18 |