Description
| Product ID: | 9780754834694 |
| Product Form: | Hardback |
| Country of Manufacture: | GB |
| Title: | The Lebanese Cookbook |
| Subtitle: | Exploring the food of Lebanon, Syria and Jordan |
| Authors: | Author: Ghillie Basan |
| Page Count: | 368 |
| Subjects: | National and regional cuisine, National & regional cuisine |
| Description: | Select Guide Rating A beautiful and detailed journey into the food of the middle east, from the award-winning cook and traveller, gorgeously photographed throughout |
| Imprint Name: | Lorenz Books |
| Publisher Name: | Anness Publishing |
| Country of Publication: | GB |
| Publishing Date: | 2020-06-15 |