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      Kitchen Passport: Feed Your Wanderlust with 85 Recipes from a Traveling Foodie

      2 in stock

      Firm sale: non returnable item
      SKU 9780744066098 Categories ,
      Select Guide Rating
      Discover dishes from around the world-and the stories behind themCan you achieve the flavor and texture of doner kebab at home? What exactly does it take to make a perfect kettle chip? Is it possible to make homemade Nutella that tastes better than the original? Get the answer...

      £20.00

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      Description

      Product ID:9780744066098
      Product Form:Hardback
      Country of Manufacture:GB
      Title:Kitchen Passport
      Subtitle:Feed Your Wanderlust with 85 Recipes from a Traveling Foodie
      Authors:Author: Author Arseny Knaifel
      Page Count:256
      Subjects:General cookery and recipes, General cookery & recipes, National and regional cuisine, National & regional cuisine
      Description:Select Guide Rating
      Discover dishes from around the world-and the stories behind themCan you achieve the flavor and texture of doner kebab at home? What exactly does it take to make a perfect kettle chip? Is it possible to make homemade Nutella that tastes better than the original? Get the answers to these questions and more as you travel along with Andong, YouTube's favorite culinary adventurer, in an exploration of the origins, fusions, and evolutions of popular foods from around the globe. Andong brings his signature curiosity and enthusiasm to an eclectic range of dishes and offers personal insights, stories, and nuggets of trivia to accompany the recipes. Whether you want to replicate hand-pulled street noodles at home or uncover the secrets of the smoothest hummus, you can learn from Andong's experiences and get started on your own culinary adventure. Includes:- Over 85 recipes for dishes from around the globe all with full-color photography- Creative approaches to recreating popular dishes from all over the world- In-depth explorations of the history and stories behind specific dishes and ingredients

      Discover dishes from around the world-and the stories behind them

      Can you achieve the flavor and texture of doner kebab at home? What exactly does it take to make a perfect kettle chip? Is it possible to make homemade Nutella that tastes better than the original? Get the answers to these questions and more as you travel along with Andong, YouTube''s favorite culinary adventurer, in an exploration of the origins, fusions, and evolutions of popular foods from around the globe. Andong brings his signature curiosity and enthusiasm to an eclectic range of dishes and offers personal insights, stories, and nuggets of trivia to accompany the recipes.

      Whether you want to replicate hand-pulled street noodles at home or uncover the secrets of the smoothest hummus, you can learn from Andong''s experiences and get started on your own culinary adventure.
      Includes:
      - Over 85 recipes for dishes from around the globe all with full-color photography
      - Creative approaches to recreating popular dishes from all over the world
      - In-depth explorations of the history and stories behind specific dishes and ingredients


      Imprint Name:Dorling Kindersley
      Publisher Name:DK
      Country of Publication:GB
      Publishing Date:2023-02-14

      Additional information

      Weight1112 g
      Dimensions260 × 209 × 22 mm