Description
| Product ID: | 9780008622381 |
| Product Form: | Paperback / softback |
| Country of Manufacture: | GB |
| Title: | The Little Book of Marmalade |
| Authors: | Author: Lucy Deedes |
| Page Count: | 208 |
| Subjects: | Cultural studies: food and society, Food & society, General cookery and recipes, Quick and easy cookery, National and regional cuisine, Cooking for parties and special occasions, Cookery / food by ingredient, Cookery / food by ingredient: herbs, spices, oils and vinegars, Cookery: preserving and freezing, Nostalgia: general, Gift books, General cookery & recipes, Quick & easy cooking, National & regional cuisine, Cooking for parties, Cookery by ingredient, Cooking with herbs & spices, Preserving & freezing, Nostalgia: general, Gift books |
| Description: | A perfect guide to making marmalade from the award-winning Lucy Deedes. A perfect guide to making marmalade from the award-winning Lucy Deedes.Marmalade had been around for hundreds of years – as a Portuguese sweetmeat, an after-dinner digestif, an aphrodisiac – before it turned into the most famous breakfast ingredient ever.It has been a household staple for over 200 years, including the Queen (who reputedly had Tiptree Orange Marmalade on her white toast).Some like a clear jelly marmalade, with just a few wafers of peel hanging like seahorses in the jar; some a firm orange mixture with no extras. Some refuse to touch it unless it’s a dark paste, boiled down almost to toffee with a passing suggestion of booze about it.Whichever way you like yours, there’s the perfect recipe in The Little Book of Marmalade for you. Let Lucy Deedes, award-winning marmalade-maker, guide you through it for the perfect accompaniment all year round. |
| Imprint Name: | HQ |
| Publisher Name: | HarperCollins Publishers |
| Country of Publication: | GB |
| Publishing Date: | 2023-08-17 |