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      Eat Korean: Our home cooking and street food

      1 in stock

      Firm sale: non returnable item
      SKU 9781784724795 Categories ,
      Select Guide Rating
      Discover the delights of modern Korean cuisine.

      There''s a great buzz around Korean food right now, and it''s no surprise given the robust, addictive flavours of the cuisine. With more than 100 recipes, this book offers a great introduction, making Korean cooking easy fo...

      £16.99

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      Description

      Product ID:9781784724795
      Product Form:Paperback / softback
      Country of Manufacture:CN
      Title:Eat Korean
      Subtitle:Our home cooking and street food
      Authors:Author: Da-Hae West
      Page Count:240
      Subjects:National and regional cuisine, National & regional cuisine
      Description:Select Guide Rating
      Discover the delights of modern Korean cuisine.

      There''s a great buzz around Korean food right now, and it''s no surprise given the robust, addictive flavours of the cuisine. With more than 100 recipes, this book offers a great introduction, making Korean cooking easy for any cook.

      From Korean store-cupboard essentials and classics such as kimchi, japchae (stir-fried Royal noodles), bibimbap (Korean mixed rice) and mandu (dumplings), through to modern Korean recipes including the irresistible Bulgogi Burger, sticky spare ribs and the ultimate Korean Fried Chicken, this book is packed with inventive, delicious recipes that will open your eyes to how great modern Korean food is.


      Imprint Name:Mitchell Beazley
      Publisher Name:Octopus Publishing Group
      Country of Publication:GB
      Publishing Date:2018-07-12

      Additional information

      Weight720 g
      Dimensions246 × 190 × 21 mm